Investigación publicada, datos abiertos y protocolos validados.

Picazo, P., Moreno-Gil, S., DiPietro, R. B., & Ma, F. (2025). From plate to picture: The role of gastronomic offerings in tourism marketing. Journal of Destination Marketing & Management, 27, 100873.

Peral, P. P., & González, Y. E. L. (2022). La importancia de las emociones en el turismo académico: Sistema de codificación facial con estudiantes Erasmus. VISUAL REVIEW. International Visual Culture Review/Revista Internacional de Cultura Visual, 9, (1-12)

Moreno-Gil, S. & Picazo-Peral. P. (2022), “Neurotourism Analysis”, In: Buhalis, D. (ed), Encyclopedia of Tourism Management and Marketing (pp. 337-340)., Cheltenham: Edward Elgar Publ.

Bulchand-Gidumal, J. & Melián-González, S. (2021). Post-COVID-19 behavior change in purchase of air tickets. Annals of Tourism Research

Enrique G. Fernández-Abascal y María Dolores Martín Díaz (2021). Longitudinal study on affect, psychological well-being, depression, mental and physical health, prior to and during the COVID-19 pandemic in Spain. Personality and Individual Differences, 172, 110591.

Ezzaouia, I., & Bulchand-Gidumal, J. (2021). Do gender, age and frequency of internet access matter on the perceived importance of hotel website features?. Tourism and hospitality management, 27(1), 167-187.

Lam-González, Y. E., León, C.J., González Hernández, M, León, J.D (2021). The structural relationships of destination image, satisfaction, expenditure and loyalty in the context of fishing tourism. Scandinavian Journal of Hospitality and Tourism.

Lam-González, Y., Galindo, C. G., Hernández, M. M. G., & León, C. J. (2021). Understanding the heterogeneity of tourists’ choices under climate change risks: a segmentation analysis. Atmosphere, 12(1), 22.

Melián-González, S., Gutiérrez-Taño, D., & Bulchand-Gidumal, J. (2021). Predicting the intentions to use chatbots for travel and tourism. Current Issues in Tourism, 24(2), 192-210.

Domínguez, D. C., Báez, A. B., & Parra-López, E. (2020). Horizontes del mundo digital: de la simulación y la banalización de la experiencia, a un uso social, ecológico e innovador de la Sociedad Red. Cuadernos de Información y Comunicación, 25, 269.

Martin-Fuentes, E., Mellinas, J. P., & Parra-Lopez, E. (2020). Online travel review rating scales and effects on hotel scoring and competitiveness. Tourism Review.

Buhalis, D., López, E. P., & Martinez-Gonzalez, J. A. (2020). Influence of young consumers’ external and internal variables on their e-loyalty to tourism sites. Journal of Destination Marketing & Management, 15, 100409.

Bulchand-Gidumal, J., & Melián-González, S. (2020). Why are ratings so high in the sharing economy? Evidence based on guest perspectives. Current Issues in Tourism, Vol. 23(10), 1248-1260

Barrientos, A., Parra-López, E., & González, J. A. M. (2020). La imagen y empoderamiento de la mujer en el sector turístico. aDResearch: Revista Internacional de Investigación en Comunicación, (22), 164-175.

Parra-López, E., Barrientos, A., & Martínez, J. A. (2020). La transformación digital del turismo. Revista de Occidente, (464), 52-66.

Ezzaouia, I., & Bulchand-Gidumal, J. (2020). Factors influencing the adoption of information technology in the hotel industry. An analysis in a developing country. Tourism Management Perspectives, 34 (April 2020), 100675.

Lam-González, Y. E., León, C. J., & De León, J. (2020). Measuring tourist satisfaction with nautical destinations: The effects of image, loyalty, and past destination choice. Tourism in Marine Environments, 15(1), 47-58.

Almeida-Santana, A., Moreno-Gil, S., & Boza-Chirino, J. (2020). Collaborative tourism in Europe: the role of travel motivations on new platforms and information sources. International Journal of Business and Globalisation, 24(3), 355-376

David-Negre, T. (2020). Social network analysis in tourism for improving marketing strategies. Understanding tourists’ behaviour through their customer journey. European Journal of Tourism Research, 26, 2613-2613.

Gómez-Leal, R., Megías, A., Gutiérrez-Cobo, M.J., E.G. Fernández-Abascal, E. y Fernández-Berrocal, P. (2019). Relationship between the Dark Triad and depressive symptoms. PeerJ, 7(2), e8120.

Espinós, U., Fernández-Abascal, E.G. y Ovejero M. (2019). Theory of mind in remitted bipolar disorder: Interpersonal accuracy in recognition of dynamic nonverbal signals. PLoS ONE, 14(9),1-15.

Fernández-Abascal E.G. y Martín Díaz, M.D. (2019). Relations Between Dimensions of Emotional Intelligence, Specific Aspects of Empathy, and Non-verbal Sensitivity. Frontiers in Psychology, 10

Gómez-Leal, R., Megías, A., Gutiérrez-Cobo, M.J., E.G. Fernández-Abascal, E. y Fernández-Berrocal, P. (2019). Spanish Adaptation and Validation of the 34-Item Self-Report Psychopathy Scale (SRP). Journal of Personality Disorders, 35(1),1-19

Lam González, Y.E, León, C. J., & De León, J. (2019). Assessing the effects of the climatic satisfaction on nautical tourists' on-site activities and expenditure decisions. Journal of Destination Marketing & Management (14).

Picazo, P., Moreno-Gil, S., & Gursoy, D. (2019). Analysis of the projected image of tourism accommodations: a methodological proposal. International Journal of Contemporary Hospitality Management. 0959-6119

Picazo, P., & Moreno-Gil, S. (2019). Analysis of the projected image of tourism destinations on photographs: a literature review to prepare for the future. Journal of Vacation Marketing, 25(1), 3-24.

Parra-Lopez, E., Martínez-González, J. A., & Chinea-Martin, A. (2018). Drivers of the formation of e-loyalty towards tourism destinations. European Journal of Management and Business Economics.

Almeida‐Santana, A., Moreno‐Gil, S., & Boza‐Chirino, J. (2018). The paradox of cultural and media convergence. Segmenting the European tourist market by information sources and motivations. International Journal of Tourism Research, 20(5), 613-625.

Almeida-Santana, A., & Moreno-Gil, S. (2018). Understanding tourism loyalty: Horizontal vs. destination loyalty. Tourism Management, 65, 245-255.

David-Negre, T., Almeida-Santana, A., Hernández, J. M., & Moreno-Gil, S. (2018). Understanding European tourists’ use of e-tourism platforms. Analysis of networks. Information Technology & Tourism, 20(1-4), 131-152.

David-Negre, T., Hernández, J. M., & Moreno-Gil, S. (2018). Understanding tourists’ leisure expenditure at the destination: a social network analysis. Journal of Travel & Tourism Marketing, 35(7), 922-937.

Parra López, E., & Gutiérrez Taño, D. (2017). The influence of reviewer identity verification on the online reputation of hotels. In Advances in Social Media for Travel, Tourism and Hospitality: New Perspectives, Practice and Cases (pp. 180-194). Routledge.

Díaz, P., Santana, A., Parra, E., & Calero, F. J. (2017). Laboratorio Atlántico de Turismo: competitividad, innovación y gobernanza turística en Canarias. Ambienta, 118, 58-65.

Almeida-Santana, A., & Moreno-Gil, S. (2017). New trends in information search and their influence on destination loyalty: Digital destinations and relationship marketing. Journal of destination marketing & management, 6(2), 150-161.

Picazo, P., Moreno-Gil, S., DiPietro, R. B., & Ma, F. (2025). From plate to picture: The role of gastronomic offerings in tourism marketing. Journal of Destination Marketing & Management, 27, 100873.

Peral, P. P., & González, Y. E. L. (2022). La importancia de las emociones en el turismo académico: Sistema de codificación facial con estudiantes Erasmus. VISUAL REVIEW. International Visual Culture Review/Revista Internacional de Cultura Visual, 9, (1-12)

David-Negre, T., Almeida-Santana. A. & Buhalis. D (2022), “Networks”, In: Buhalis, D. (ed), Encyclopedia of Tourism Management and Marketing (pp. 337-340)., Cheltenham: Edward Elgar Publ.

Bulchand-Gidumal J., William E. (2020) Tourists and Augmented and Virtual Reality Experiences. In: Xiang Z., Fuchs M., Gretzel U., Höpken W. (eds) Handbook of e-Tourism. Springer.

Bulchand-Gidumal, J. (2020). Impact of Artificial Intelligence in Travel, Tourism, and Hospitality. In Xiang Z., Fuchs M., Gretzel U., Höpken W. (eds) Handbook of e-Tourism. Springer

David-Negre, T., Santana, A. A., Peral, P. P., & Gil, S. M. (2020). Nuevos análisis de marketing turístico ante los futuros retos: el destino como laboratorio viviente y los análisis biométricos. In Turismo pos-COVID-19: Reflexiones, retos y oportunidades (pp. 737-752). Cátedra de Turismo CajaCanarias-Ashotel de la Universidad de La Laguna.

Fernández-Abascal, E.G. (2019). ¿Qué es la felicidad? En Los colores de la felicidad. P. Fernández Berrocal (Ed.). Málaga: Ediciones del Genal.

Fernández-Abascal, E.G. y Baptista, A. (2019). ¿Facilitan la vida la alegría, la felicidad, la esperanza y el optimismo? En Todo lo que usted siempre quiso saber sobre las emociones (y nunca se atrevió a preguntar). Madrid: Pirámide.

Latorre, J.M. y Fernández-Abascal, E.G. (2019). ¿Podemos controlar las emociones?: Control, afrontamiento y regulación emocional. En Todo lo que usted siempre quiso saber sobre las emociones (y nunca se atrevió a preguntar). Madrid: Pirámide.

González Hernández, MM.; León Ledesma, JD; Boza Chirino, J.; Lam-Gonzalez, Y.E. (2018). La sostenibilidad del turismo y la gestión de los commons. En La acción colectiva en el cambio de época. Los movimientos sociales en Canarias 2017, 245-262. Madrid: Catarata ISBN: 978-84-9097-561-9

Moreno Gil, S., & Picazo-Peral, P. (2017). El futuro del Marketing Turístico: Tendencias y Retos. En Tendencias Actuales del Turismo en el Mundo. ISBN: 978-84-9171-086-8